Stainless Steel Cleaver Knife with Wood Full Tang Handle, Butcher Knife Suitable for Cutting Bones, Cut Vegetables, Meat, Etc for Kitchen, Hotel, Restaurants (Knife - I) | PremiumAV

SKU 5862_colorful_steel_knife_1pc

★★★★★ 5.0 Reviews
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Rs. 136.00 MRP Rs. 272.00 50% OFF
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Description

From the manufacturer HIGH-QUALITY CONSTRUCTION: Constructed with proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this vegetable knife is corrosion and stain resistant with a strong, razor-sharp edge. COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users

  • THIS KNIFE IS FORGED — From excellent imported stainless steel, It has extremely strong rust and corrosion resistance, dishwasher safe
  • MULTI-PURPOSE CLEAVER — Chinese kitchen knife easily handles your everyday kitchen needs such as chopping, mincing, slicing, boning, cutting meat, vegetables and fruits, and flattening garlic or ginger
  • EASY RESHARPENING, CLEANING AND MAINTENANCE — . Designed and made for the everyday needs at home and restaurants’ kitchens
  • OUR KNIFE HANDLE IS MADE — Of Plastic, and the Screw Peer handle knife is much better than normal handle, and the Peer slip resistant triple riveted handle provides comfortable and ergonomic handling
  • COMFORTABLE HANDLE — The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users
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